Momakase

Momakase is a professional thief and sushi chef who appears in Big Hero 6: The Series.

Background
Aside from being a professional sushi chef, Momakase is also an extremely dangerous ninja thief, who uses special graphene cooking blades as weapons. Her blades can slice through solid objects in an instant, and are so thin they can only be seen from a side angle. In the shady district of Good Luck Alley, Momakase also runs an underground cooking competition called "Food Fight" where chefs from around the city compete in extreme cooking challenges.

Momakase is proud of her reputation as the best sushi chef around, and does not take kindly to those who doubt her skills or rival her. She can also be treacherous towards her clients, depending on the value of the stolen merchandise.

Physical Appearance
Momakase has a slender figure, fair skin, red lips, and green eyes. She has long black hair with blue streaks, tied back. When she is on a heist, she wears her hair spiked up, dresses in a black-and-blue ninja suit and wears a blue eye mask.

Role in the Series
Momakase first appears in "Food Fight" where Mr. Yama hires her to steal a prototype gravitational disruptor from Alistair Krei. She only steals half of the device, since the other half his hidden somewhere else in Krei's office. She steals the other half of the device, but instead of handing it over to Yama, she decides to sell it on the black market to the highest bidder. After poisoning Yama and sending him home, she heads down to the Food Fight arena to challenge Cass. Momakase tries everything to make Cass lose, but all her efforts to cheat backfire. When she notices Big Hero 6 in her office, she engages them in a fight after presenting her dish to the judges. She also traps Cass in a net, so she cannot get her dish to the judges before the time runs out. However, she loses both to Big Hero 6 and Cass, and is later arrested for her crimes.

Trivia

 * Momakase's name is based on the word "Omakase", which is a Japanese phrase referring to a type of meal consisting of dishes selected by the chef in a restaurant.